What is this?

It’s A Good Thing Gluten Sensitivity Isn’t Real

Marinara crossbred with Gluten Free Rotini, sprinkled with Grilled Chicken

I don’t suffer from celiac disease, and I’m really glad for that - this pasta is mushy and flat-tasting and has been for the dozen+ times I’ve ordered it. Granted, it’s a better option than no pasta at all, but so is suicide.

<< Previous: J. Kenji López-AltMoney Shot Next >>
Sign In or Register to comment.

Pasta Combination Selector