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A Chicken & Two Chicks!

Cavatappi topped with Grilled Chicken, crossbred with Creamy Mushroom

Let's not forget that the meat on our plates was once the living tissue of a sentient being that did not want to die. Tasty though they may be, chickens live lives of near-constant suffering and then are killed so we can have something chewy to go with our pasta.

So, y'know, take home the leftovers, at least.

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