What is this?

Eighteen Dollar Entree

Roasted Mushroom Alfredo nestled within a hill of Cavatappi, enhanced with a veritable bevy of Meatballs
Comments

I live in Fargo, North Dakota, and here, we have a certain mindset about restaurants: food shouldn't cost more than a quality hammer, or other piece of sensible hardware. This limit varies from person to person, but generally hovers around eighteen dollars. If you're paying more than that for your entree, you're being hoodwinked by some city-slicker who pays too much attention to putting a sauce in a zig-zag pattern on a white plate, and not enough attention to down-home small-town values.

Pictured here is Eighteen Dollar Entree - bread crumbs? Mushrooms? What is this, Seattle?!

<< Previous: Day 10School Lunch Next >>
Sign In or Register to comment.

Pasta Combination Selector